Get Free Ebook Grain Bowls: Bulgur Wheat, Quinoa, Barley, Rice, Spelt and More
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Grain Bowls: Bulgur Wheat, Quinoa, Barley, Rice, Spelt and More
Get Free Ebook Grain Bowls: Bulgur Wheat, Quinoa, Barley, Rice, Spelt and More
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Review
"Grain Bowls, a new cookbook by Anna Shillinglaw Hampton, makes you feel healthy just by reading the recipes. In addition to the nutritional benefits that come with eating more grains, they're also economical. The variations and combinations for grain bowls seems endless in this collection of recipes; the range of low-cost meals is a bonus. "Grain Bowls" promotes good quality, healthy food. Bear in mind that the key to using these recipes is advance preparation, but as most cooks know, good food is worth the planning and effort." - Portland Press Herald (Maine)
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About the Author
ANNA SHILLINGHAW HAMPTON is a commercial and editorial food stylist and recipe developer. Based in New York City, her clients include Real Simple, Epicurious, Seagram's Gin, Blue Apron and Outside Magazine.
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Product details
Paperback: 192 pages
Publisher: Hardie Grant (September 6, 2016)
Language: English
ISBN-10: 1784880485
ISBN-13: 978-1784880484
Product Dimensions:
8.2 x 0.8 x 8.6 inches
Shipping Weight: 1.2 pounds (View shipping rates and policies)
Average Customer Review:
4.6 out of 5 stars
31 customer reviews
Amazon Best Sellers Rank:
#53,054 in Books (See Top 100 in Books)
As a patient suffering from Irritable Bowel Syndrome for over 20 years, I have had to change my eating entirely. I would encourage anyone with this condition to look into "Grain Bowls" as a wonderful tool for clean eating. This book provides tips and tools for eating in a manner that supports and nurtures your body in a way that is very satisfying. Weight loss is a natural by-product of way your body uses natural fiber for nutrition. The flavors are wonderful and are natural and healthy.
Bought this after seeing it at a friends house and I love it. I have the Salads one, the Toast one and now this one. It's my favorite out of the three. The salmon avocado snap pea grain bowl is to die for. The best part about it is that the recipes in this book do not take very long to make.
Basically a good book, without some of the crazy ingredients I've seen in other such books. Basic grain cooking instructions along with good combinations and sauces to enhance things. The tuna with cannellini beans my favorite so far.
Really simple and easy to follow cookbook. I make 3 of the recipes a week to last 2-3 meals each. I like to throw in extra protein, like soft boiled eggs. The dressing recipes are simple and delicious.
I am currently going to a naturopath for cancer. I needed new recipes with the goal of staying away from any type of flour. This is a very nice book, love the pictures, easy to follow recipes and great ideas for healthy eating.
This quickly became one of my favorite cookbooks. And I have a lot of cookbooks. Very healthy and easy recipes.
This is such a nice, useful book that stretches to accommodate both the novice, who wants all the help he/she can get, to the advanced cook, who would always have these ingredients in their well-stocked kitchen. I love incorporating grains into my meals and these recipes offer great opportunity, some with beautifully complex flavors and some with simple, yet quality ingredients. I am especially looking forward to preparing several of these bowls in the fall and winter when I tend to lose my craving for lettuce salads.
What a fantastic book of easy to whip together, tasty recipies that you want to eat. Makes eating simple and joyful!
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